Description
This Cune Roble is a Ribera del Duero of the "oak" category that cannot be missing from your table for that long-awaited lunch with your family or friends.
A wine made with selected grapes from vineyards grown at 800 meters above sea level in the town of Villalba del Duero in Burgos.
The aging of this wine is carried out for 5 months in second-year American oak barrels, and its stabilization is carried out by natural means.
The ideal pairing of this wine is with stews, stews and any type of meat, including game meat.